Fat-Free Seasoned Sweet Potato Fries Recipe | Yummly
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Fat-Free Seasoned Sweet Potato Fries

Sydney Nunes: "Can't wait to make it again. So simple and delici…" Read More
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Enjoy caramelized sweet potato fries baked in the oven with no added fat! The recipe is a Yummly original created by Sara Mellas.


  • 1 pound sweet potatoes
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika
  • black pepper (to taste)
  • nonstick cooking spray
  • scallions (chopped, optional)
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    NutritionView More

    Sodium15% DV360mg
    Fat1% DV0.5g
    Protein6% DV3g
    Carbs8% DV25g
    Fiber16% DV4g
    Calories110Calories from Fat4.5
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Calories from Fat4.5
    Total Carbohydrate25g8%
    Dietary Fiber4g16%
    Vitamin A330%
    Vitamin C8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    La'Trelle 6 months ago
    The garlic throws it off.
    Explícatelo 6 months ago
    I don't like the taste
    Sydney Nunes 7 months ago
    Can't wait to make it again. So simple and delicious.
    Sei 7 months ago
    Good. Lacks something
    Alex Parent 7 months ago
    turned out great! everyone loved it! will make again and again.
    bailey balzer 8 months ago
    Super good! I wouldn't change a thing!
    Hello Ewelina 9 months ago
    Delicious!!!! I will definitely make it again!
    Yung Jamma 9 months ago
    the Fries turned out pretty solid. i added some black pepper and Paprika
    Yazc 9 months ago
    Pretty good. Will do it again
    Chrismaly Vidal 10 months ago
    The portions of seasoning for the fries were great, but I definitely needed to cook it longer next time to get it crispy.
    Esterhuyse a year ago
    I added garlic salt and had to roast it longer to be crispy
    Annie Banda a year ago
    Came out crisp-ity and salty! Add more sea salt or season-it-all for some additional zing.
    Bionca Bradley a year ago
    Delicious! It wasn't crispy but I was okay with that. I also added galric salt which made it more yummy.
    Kala Rowe a year ago
    I really liked these! Turned out as expected and tasted delicious!
    Sanders a year ago
    Delicious!!! I cut mine thinner, more like chips, and cooked for a total of about 20 minutes.
    Chisom Nwankwo 2 years ago
    Tasted very nice, will make again
    Xav 2 years ago
    Not as crunchy as expected
    Lorie A. 2 years ago
    Yummy, and so easy to make. Will be making these regularly now
    Jane Thompson 2 years ago
    So tasty! A definite dish every week!
    I love this recipe. I even gave some to my mom and she LOVED THEM. Since we loved them I decided to give some to my family and guess what... THEY ALSO LOVED THEM!!! They were all proud of me and that happened because of you guys who helped me out on this cooking journey. Thank you guys so much and keep up the good work! Thank you!!!
    Tyron Schwartz 3 years ago
    Excellent recipe would definitely make it again as it's a staple in my diet now.
    Melissa 3 years ago
    It was perfect! I have a hard time finding motivation to cook, but watching the video and following the steps was so easy!