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Ingredients
US|METRIC
18 SERVINGS
- 600 grams potato (I used 2 large russet potatoes, grated or spiralized)
- 1 medium onion (sliced thinly)
- 2 cloves garlic (minced)
- 1 tsp. paprika
- 1 Tbsp. cornstarch (or potato starch)
- salt (to taste)
- 600 grams potato (I used 2 large russet potatoes, grated or spiralized)
- 1 medium onion (sliced thinly)
- 2 cloves garlic (minced)
- 1 tsp. paprika
- 1 Tbsp. cornstarch (or potato starch)
- salt (to taste)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium90mg4% |
| Potassium300mg9% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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