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Fast & Tender Ribs in the Instant Pot
FRUGAL FAMILY TIMES9Ingredients
70Minutes
130Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 racks pork back ribs (3-4 lbs total)
- 1/3 cup dry rub
- 1/4 cup roasted pepper (Clubhouse, and Garlic blend)
- 1 Tbsp. paprika
- 1 Tbsp. onion powder
- 1/2 Tbsp. salt
- 1 cup dark beer (or Ginger Ale, Root Beer or Dr. Pepper if no-alcohol version preferred)
- 1/2 cup water
- 1 1/4 cups bbq sauce (your choice)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1480mg62% |
| Potassium220mg6% |
| Protein<1g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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