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Farro Salad with Tomatoes, Spinach and Feta
LE CREUSET10Ingredients
30Minutes
490Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups semi pearled farro
- 1 container grape tomatoes (halved and roasted)
- 1/2 red onion (chopped)
- 2 cups baby spinach
- 6 Tbsp. basil (chopped)
- 1/2 cup olive oil
- 1/4 cup white wine vinegar
- salt
- pepper
- 6 oz. crumbled feta
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium550mg23% |
| Potassium390mg11% |
| Protein12g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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