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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup finely chopped onion
- 1/2 cup chopped celery (finely)
- 1/2 cup red pepper (chopped sweet)
- 2 Tbsp. butter
- 1/4 cup all purpose flour
- 1 envelope ranch salad dressing mix
- 4 1/4 cups milk (I used skim)
- 2 cups hash brown potatoes (frozen cubed, thawed)
- 2 cups frozen corn (thawed)
- 2 cups fully cooked ham (cubed)
- 2 oz. cheese (smoked Gouda, shredded)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium710mg30% |
| Potassium740mg21% |
| Protein18g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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