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Farmhouse Flavors on Father’s Day
FRENCH REVOLUTION11Ingredients
30Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spaghetti (thick, spaghettoni,, recommended: Barilla, or regular spaghetti)
- salt
- pepper
- 1 Tbsp. olive oil
- 1 shallot (minced)
- 2 cloves garlic (grated)
- 1 Tbsp. chopped fresh thyme
- 1 btl. pinot noir
- 1 Tbsp. unsalted butter (cold)
- 1/4 cup chopped parsley
- 2 oz. chèvre
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium280mg12% |
| Potassium430mg12% |
| Protein19g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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