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Farmers Market Eggs with Shishito Peppers
LET'S REGALE12Ingredients
20Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 eggs
- 6 asparagus spears (chopped)
- 1 yellow squash (chopped)
- 1 zucchini (green, chopped)
- 8 shishito peppers (chopped)
- 1/2 cup spinach (chopped)
- 4 garlic cloves (minced)
- 1 tsp. tarragon (chopped)
- salt (to taste)
- red chili flakes (to taste)
- manchego cheese (optional)
- 1 Tbsp. sunflower oil
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium350mg15% |
| Potassium640mg18% |
| Protein12g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A70% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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