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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chicken
- salt
- extra-virgin olive oil
- freshly ground black pepper
- 3/4 lb. garlic scapes
- 1 lb. yukon gold potatoes (small, halved crosswise)
- 1/2 inch cloves
- 1 head garlic
- 1 lemon (untreated, halved)
- 6 oz. lambs lettuce (mache)
- 1 Tbsp. virgin olive oil (extra-)
- 1 Tbsp. fresh lemon juice
- 1 tsp. Dijon mustard
- 1/4 tsp. salt
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium710mg30% |
| Potassium1940mg55% |
| Protein98g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A140% |
| Vitamin C160% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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