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Ingredients
US|METRIC
6 SERVINGS
- 1 cup cherry tomatoes (halved, or chopped tomatoes)
- 1 zucchini (large, thinly sliced into half moons)
- 1 red bell pepper (cut into thin strips)
- 1/2 cup corn kernels (fresh, from 1 large ear of corn)
- 1 peach (large firm, ripe, or nectarine, diced)
- 1/2 cup onion (thinly sliced, yellow, white or red onion will work)
- 1/2 cup vinaigrette (your favorite, homemade or bottled)
- 6 oz. rotini pasta (dried, about 1 3/4 cup)
- 6 oz. pink salmon
- 1/2 cup fresh basil (cut into ribbons)
- 1/2 cup fresh cilantro (chopped, optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium180mg8% |
| Potassium480mg14% |
| Protein13g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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