Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
J CarrHolda: "Delicious. Added fresh finely chopped garlic and…" Read More
10Ingredients
25Minutes
260Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. farfalle
- 4 Tbsp. tomato paste (with onion and garlic)
- 1 red pepper
- 1 bay leaf
- 2 Tbsp. olive oil
- 3 cans tuna
- 100 grams cream
- 1/2 pkg. surimi
- oregano
- Parmesan cheese
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Cook the pasta in boiling salted water for 11 minutes.
- Stew the tomato, sliced pepper, and bay leaf in olive oil over medium heat.
- Drain the tuna and add to the stew when ready.
- Add the cream and the surimi (cut into pieces), stirring gently, being careful not to break it.
- Drain the pasta and add it to the stew. Mix well and serve sprinkled with oregano and grated Parmesan cheese.
NutritionView More
Unlock full nutritional details with subscription
260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium230mg10% |
| Potassium480mg14% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)