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7Ingredients
25Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 3 cups sugar
- 3/4 cup butter (or margarine)
- 5 oz. evaporated milk (Do not use sweetened condensed milk.)
- 12 oz. semi-sweet baking chocolate (BAKER'S, chopped)
- 7 oz. marshmallow creme (JET-PUFFED)
- 1 cup walnuts (chopped PLANTERS)
- 1 tsp. vanilla
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Reviews(2)
Kristie Harpster 4 years ago
I love this recipe it's the first fudge that's chocolate fudge that I've made it that turned out good I can make maple fudge really well but every time I've tried to make chocolate fudge it's turned out not very good most of the tim it was not smooth and gritty .where this fudge is creamy it's just the way it's supposed to be perfect I love it and it was easy