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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup pure cane sugar
- 1/4 cup water
- 2 pineapples (pulp scooped out, about 2 cups)
- 7 ice cubes
- 3 oz. white rum (or cachaca)
- 2 limes
- 1/4 cup cream of coconut
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