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8Ingredients
2Hours
530Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 heads broccoli (cut into serving pieces and blanched)
- 1/2 lb. bacon, crisp-cooked and crumbled
- 2/3 cup raisins
- 1/2 cup red onion (chopped)
- 1 cup hellmann's or best foods real mayonnaise
- 1/2 cup sugar
- 2 Tbsp. white vinegar
- 1 cup chopped walnuts (toasted if desired)
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Directions
- Combine broccoli, bacon, raisins and red onion in large bowl; set aside.
- Combine Hellmann's® or Best Foods® Real Mayonnaise, sugar and vinegar; toss into broccoli mixture. Chill at least 2 hours.
- Just before serving, gently toss in walnuts.
NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium410mg17% |
| Potassium580mg17% |
| Protein6g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A20% |
| Vitamin C230% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Patti K. 6 years ago
One of my favorite side dishes. Whenever I make it, at home or to share with friends, everyone likes it. Very good flavors that blend well together. Always hope there are leftovers, but most of the time there is not
Andrea Strickler 8 years ago
Delicious! Dressing is sweet and a little tangy, pairs perfectly with the bacon! I added half a red bell pepper, diced, just for a little extra color.