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Fall Roast Chicken With Sweet and Russet Potatoes
COOKISTRY12Ingredients
105Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. chicken
- 1/2 cup softened butter
- 4 cloves chopped garlic (I’m Italian, I may even add more!)
- 1 tsp. paprika
- 1 apple (chopped)
- 2 onions (diced)
- 2 russet potatoes (chopped)
- 1 sweet potato (chopped)
- 1 lemon
- salt
- pepper
- 1 thyme (springs of)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol430mg143% |
| Sodium810mg34% |
| Potassium2140mg61% |
| Protein118g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A120% |
| Vitamin C60% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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