Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Fall Farro Salad With Roasted Brussels Sprouts, Pumpkin, Cranberries & Walnuts
ITALIAN FOOD FOREVER12Ingredients
40Minutes
890Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 1 lb. brussels sprouts
- 1 lb. pumpkin
- 4 Tbsp. olive oil (Divided)
- 4 cups farro (Cooked, See Note Above)
- 4 green onions (Chopped)
- 1/3 cup fresh parsley leaves (Coarsely Chopped)
- 1/3 cup dried cranberries
- 1/3 cup toasted walnuts (Chopped, See Note Above)
- 4 Tbsp. wine vinegar
- 1/3 cup extra-virgin olive oil
- salt
- pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium190mg8% |
| Potassium1450mg41% |
| Protein22g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate137g46% |
| Dietary Fiber25g100% |
| Sugars5g |
| Vitamin A160% |
| Vitamin C160% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes