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Fakeaway Soft Noodles with Beansprouts
ONIONS AND PAPER15Ingredients
20Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 fine egg noodles (pack dry)
- 1/2 bag beansprouts
- 4 spring onions
- 1 shallot (torpedo)
- 1 knob ginger
- 2 large eggs
- peanut oil (or sunflower)
- 1 tsp. oyster sauce
- 1 Tbsp. light soy sauce
- 1 Tbsp. Chinese cooking wine (or dry sherry)
- 3 drops sesame oil
- 3 leaves lettuce (crisp, eg iceberg or romaine, finely shredded)
- 1 red chilli (seeded and shredded)
- 1 Tbsp. onion flakes (crispy fried, these can be bought from Chinese food stores and are sometimes in the "salad toppings" area of supermarkets, or you can briskly fry a few dried onion flakes, or just leave them out!)
- lime wedges (to garnish, optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium320mg13% |
| Potassium390mg11% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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