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Ingredients
US|METRIC
6 SERVINGS
- 28 grams dried guajillo chillies (or dried ancho chillies, see Tips)
- 1 1/2 tsp. dried oregano
- 3 Tbsp. cumin seeds
- 1 1/2 tsp. garlic powder
- 1 3/4 tsp. salt
- 1/4 tsp. cayenne pepper
- 1/2 tsp. freshly ground black pepper
- 28 grams dried guajillo chillies (or dried ancho chillies, see Notes)
- 1 1/2 tsp. dried oregano
- 3 Tbsp. cumin seeds
- 1 1/2 tsp. garlic powder
- 1 3/4 tsp. salt
- 1/4 tsp. cayenne pepper
- 1/2 tsp. freshly ground black pepper
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1400mg58% |
| Potassium320mg9% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C6% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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