FRENCH TOAST SANDWICHES with Peaches and Mozzarella

YUMMY SUPPER
10Ingredients
25Minutes
350Calories

Ingredients

US|METRIC
  • 2 eggs
  • 1/2 cup milk
  • 1 tablespoon maple syrup (plus more, warm, for serving)
  • 1/2 teaspoon vanilla extract
  • 1 pinch sea salt
  • ground cinnamon (Sprinkle of)
  • 8 slices sandwich bread ({GF folks: I particularly like Canyon Bakehouse 7 Grain Bread here})
  • 4 tablespoons salted butter
  • 4 ounces buffalo (fresh, or cow’s milk mozzarella, thinly sliced)
  • 1 peach (pitted and sliced into 16 thin wedges)
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    NutritionView More

    350Calories
    Sodium24% DV570mg
    Fat26% DV17g
    Protein31% DV16g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories350Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol155mg52%
    Sodium570mg24%
    Potassium340mg10%
    Protein16g31%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A10%
    Vitamin C6%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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