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FLATBREAD WITH CHARRED BROCCOLI AND ROASTED GRAPES
HEARST CORPORATION19Ingredients
105Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 tsp. active dry yeast
- 1 3/4 cups all-purpose flour (plus more for dusting)
- freshly ground pepper
- kosher salt
- 2 tsp. honey
- extra-virgin olive oil (for brushing)
- 1/2 lb. seedless red grapes (about 1 1/2 cups)
- 1/2 cup extra virgin olive oil
- 1/4 cup rice wine vinegar
- 2 Tbsp. sugar
- 1 tsp. yellow mustard seeds
- 1 head broccoli (cut into florets, stems peeled and sliced)
- kosher salt
- 1/2 tsp. red pepper flakes
- 3 cloves garlic (thinly sliced)
- 1 cup ricotta cheese
- 6 sprigs thyme leaves (stripped)
- freshly ground pepper
- grated Parmesan cheese (for topping)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium560mg23% |
| Potassium840mg24% |
| Protein20g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber9g36% |
| Sugars21g |
| Vitamin A30% |
| Vitamin C250% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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