Expresso Mug Cake

ROSANNA PANSINO
31Ingredients
25Minutes
1820Calories

Ingredients

US|METRIC
  • 2 tablespoons coconut oil (melted)
  • 2 tablespoons milk
  • 1 egg (at room temperature)
  • 2 tablespoons instant espresso powder
  • 5 tablespoons self rising flour
  • 1 pinch salt
  • 2 tablespoons sugar
  • 1 tablespoon brown sugar
  • espresso beans
  • 2 tablespoons butter (melted)
  • 1/4 cup milk
  • 1 egg (at room temperature)
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons unsweetened cocoa powder
  • 1/3 cup self rising flour
  • 2 tablespoons sugar
  • 2 tablespoons brown sugar
  • 1/4 cup semi sweet chocolate chips (mini)
  • 1 pinch salt
  • powdered sugar
  • 1/4 cup self rising flour
  • 1 tablespoon brown sugar
  • 1 teaspoon sugar
  • 1/4 teaspoon allspice
  • 1/4 teaspoon ground cinnamon
  • 1 pinch salt
  • 1 tablespoon milk
  • 3 tablespoons applesauce
  • 1 apple
  • ground cinnamon
  • cinnamon stick
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    NutritionView More

    1820Calories
    Sodium113% DV2710mg
    Fat120% DV78g
    Protein67% DV34g
    Carbs88% DV264g
    Fiber68% DV17g
    Calories1820Calories from Fat700
    % DAILY VALUE
    Total Fat78g120%
    Saturated Fat51g255%
    Trans Fat
    Cholesterol495mg165%
    Sodium2710mg113%
    Potassium1360mg39%
    Protein34g67%
    Calories from Fat700
    % DAILY VALUE
    Total Carbohydrate264g88%
    Dietary Fiber17g68%
    Sugars155g310%
    Vitamin A25%
    Vitamin C20%
    Calcium80%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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