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Ingredients
US|METRIC
4 SERVINGS
- 4 sirloin steaks
- 2 Tbsp. butter
- 4 shallots (chopped)
- 2 Tbsp. worcestershire sauce
- salt ("just a pinch" of)
- pepper ("just a pinch" of)
- parsley
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium530mg22% |
| Potassium1670mg48% |
| Protein79g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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