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Ethiopian Stewed Cabbage and Carrots
IMMACULATE BITES14Ingredients
45Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup olive oil
- 2 cups carrots (sliced, about 4 medium carrots)
- 1 onion (medium, chopped)
- 3 tsp. minced garlic
- 1 tsp. curry powder (or turmeric)
- 1 tsp. cumin
- 1 1/2 tsp. smoked paprika
- 1 large tomato (diced)
- 1 lb. potatoes (cut in chunks)
- 1 bell pepper (chopped)
- 8 cups cabbage (chopped, about ½ cabbage head)
- 1/2 tsp. cayenne pepper (or more to taste, optional)
- salt
- pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium1130mg32% |
| Protein5g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A190% |
| Vitamin C190% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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