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Hilary Dary: "Delicious my whole family loves them. Easy to mak…" Read More
14Ingredients
60Minutes
280Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 Tbsp. ghee (or coconut oil)
- 1 Tbsp. cardamom seeds (black)
- 1 Tbsp. ground allspice
- 1 Tbsp. cumin seeds
- 1 sweet onion (medium, chopped)
- 4 cloves garlic (chopped finely)
- 2 lb. collards (stemmed and chopped into long strips)
- 1 Tbsp. ground clove
- 1/2 tsp. smoked paprika
- 1/8 tsp. cayenne
- 1 1/2 cups water
- 1/4 cup rose (or white wine vinegar)
- salt
- pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium430mg18% |
Potassium480mg14% |
Protein4g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber6g24% |
Sugars9g |
Vitamin A10% |
Vitamin C25% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Libby Creagh 9 months ago
The tablespoon of ground cloves overpowered the dish. Perhaps they meant a teaspoon?