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Esterházy Torte – Nut Dacquoise Layer Cake
INK SUGAR SPICE11Ingredients
35Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 egg whites
- 180 grams icing sugar
- 20 grams caster sugar
- 200 grams ground almonds
- 60 grams plain flour
- 1/2 vanilla extract
- egg yolks (large – 6)
- 125 grams caster sugar
- unsalted butter (softened slightly – 150g)
- 75 grams ground almonds
- double cream (Plus a little whipped, to lighten if you prefer)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium90mg4% |
| Potassium590mg17% |
| Protein22g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber9g36% |
| Sugars83g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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