Espresso Coffee Cake

SHUGARY SWEETS
16Ingredients
15Minutes
240Calories

Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour
  • 1 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 3/4 cup unsalted butter (softened)
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup Baileys Coffee Creamer (French Vanilla)
  • 1/2 cup all purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar (packed)
  • 2 teaspoons espresso powder
  • 1/4 cup unsalted butter (softened)
  • 2 cups powdered sugar
  • 5 tablespoons Baileys Coffee Creamer (French Vanilla)
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    NutritionView More

    240Calories
    Sodium3% DV75mg
    Fat12% DV8g
    Protein4% DV2g
    Carbs13% DV39g
    Fiber0% DV0g
    Calories240Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol45mg15%
    Sodium75mg3%
    Potassium35mg1%
    Protein2g4%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber0g0%
    Sugars27g54%
    Vitamin A6%
    Vitamin C
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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