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Espresso Chocolate Hazelnut Fudge Vegan
THE SCRATCH ARTIST8Ingredients
45Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups hazelnuts (skin removed)
- 1 cup almonds (I used pre-roasted and unsalted)
- 1/2 tsp. salt
- 3 Tbsp. cacao powder
- 4 Tbsp. date (paste, 1 cup of Deglet dates blended)
- 1/4 cup almond butter
- 3/4 cup dairy free dark chocolate chips
- 1/4 cup ground espresso (fresh)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories800Calories from Fat640 |
% DAILY VALUE |
Total Fat71g109% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol |
Sodium300mg13% |
Potassium970mg28% |
Protein21g |
Calories from Fat640 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber13g52% |
Sugars13g |
Vitamin A2% |
Vitamin C8% |
Calcium25% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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