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Gerdie Jean-Smith: "this was excellent. I did not have that specific…" Read More
9Ingredients
45Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. beef sirloin (cubed into 2" chunks)
- 6 garlic cloves (minced)
- 12 bay leaves (crumbled)
- 1/2 tsp. ground black pepper
- 1/4 cup Madeira wine
- 2 Tbsp. olive oil
- 3 Roma tomatoes (halved)
- 2 green pepper (halved and seeded)
- 2 tsp. salt
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1370mg57% |
| Potassium850mg24% |
| Protein39g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Gerdie Jean-Smith 4 years ago
this was excellent. I did not have that specific madeira wine on hand so i used olive oil and balsamic vinegar and it came out still very tasty. I can only imagine what it would have tasted like with the proper wine.