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Ingredients
US|METRIC
4 SERVINGS
- 6 cups chicken stock
- 2 Tbsp. unsalted butter
- 2 Tbsp. flour
- 1 lb. fresh mushrooms (ideally chanterelles)
- 2 shallots (minced)
- 4 Tbsp. unsalted butter
- 3 egg yolks
- 1/2 cup cream
- 1 shot brandy (glass)
- 1/4 tsp. saffron
- salt (unchecked▢, to taste)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium740mg31% |
| Potassium990mg28% |
| Protein20g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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