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Erbsensuppe mit Würstchen (Split Pea and Sausage Soup)
GERMAN CULTURE14Ingredients
65Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams green split peas (dried, soaked overnight)
- 4 slices bacon
- 1 onion (chopped)
- 1 potato (chopped)
- 2 small carrots (chopped)
- 6 1/2 cups chicken (beef or ham broth)
- 1/2 tsp. marjoram
- 1 pinch dried thyme
- 2 whole frankfurters
- sea salt
- freshly ground pepper
- fresh parsley (a little chopped, to serve)
- rye
- linseed
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium740mg31% |
| Potassium2040mg58% |
| Protein97g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber23g92% |
| Sugars9g |
| Vitamin A90% |
| Vitamin C30% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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