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Ensaladang Talong (Filipino-style Roasted Eggplant Salad)
RUSSIAN FILIPINO KITCHEN7Ingredients
45Minutes
120Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 Chinese eggplants (large)
- 1 large tomato
- 1/2 onion (medium)
- 2 Tbsp. white vinegar
- 1/2 Tbsp. white sugar
- 1/4 tsp. salt
- 1/8 tsp. ground black pepper
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NutritionView More
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120Calories
Sodium
Carbs
Fiber
Potassium
| Calories120Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium1010mg29% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber12g48% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium4% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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