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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter (at room temperature, plus more for the dish)
- 1/3 cup panko
- 1/3 cup freshly grated Parmesan cheese
- 1 lb. pearl onions (fresh or frozen)
- 2 cups English peas (fresh or thawed frozen)
- 3/4 cup vegetable broth (low-sodium)
- 1/2 cup heavy cream
- 1 Tbsp. all-purpose flour
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol70mg23% |
Sodium390mg16% |
Potassium330mg9% |
Protein8g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A35% |
Vitamin C80% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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