English Pea Bacon and Mint Risotto Recipe | Yummly

English Pea Bacon and Mint Risotto

SPOON FORK BACON
15Ingredients
50Minutes
750Calories

Ingredients

US|METRIC
  • 4 rashers (bacon, diced)
  • 2 1/2 tablespoons extra-virgin olive oil
  • 2 shallots (diced)
  • 2 garlic cloves (minced)
  • 1 cup arborio rice
  • 2/3 cup dry white wine
  • 5 cups chicken stock (warmed)
  • 1 cup English peas (shelled)
  • 2 ounces mascarpone (softened)
  • 4 ounces Parmesan cheese (finely grated)
  • 2 1/2 tablespoons mint (finely chopped)
  • salt
  • pepper
  • grated Parmesan
  • lemon zest
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    750Calories
    Sodium60% DV1440mg
    Fat48% DV31g
    Protein67% DV34g
    Carbs26% DV79g
    Fiber16% DV4g
    Calories750Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol55mg18%
    Sodium1440mg60%
    Potassium850mg24%
    Protein34g67%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A35%
    Vitamin C60%
    Calcium50%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop