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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 cups walnuts
- 2 cups kale (cooked chopped, alternatively use frozen chopped kale*)
- 2 cloves garlic (chopped)
- 1/2 lemon (plus more to taste)
- 1 1/2 cups fresh basil leaves (packed)
- 1/2 tsp. fine sea salt
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium720mg21% |
| Protein17g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A150% |
| Vitamin C120% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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