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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. vegetable oil
- 3 lb. round steak (cut into 1⁄2" cubes)
- 1 small yellow onion (peeled and finely chopped)
- 1 green bell pepper (stemmed, cored, and finely chopped)
- 2 tsp. garlic powder
- 1 1/4 tsp. ground cumin
- salt
- freshly ground black pepper
- 1 Tbsp. flour
- 1 cup tomato sauce
- 1/2 cup vegetable oil
- 1 cup flour
- 2 1/2 tsp. ground cumin
- 1 1/2 tsp. garlic powder
- 1 1/2 tsp. chili powder
- 2 Tbsp. tomato paste
- salt
- freshly ground black pepper
- 6 flour tortillas (12" homemade or store-bought)
- 1 1/2 cups mild cheddar (grated)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1040Calories from Fat590 |
% DAILY VALUE |
Total Fat65g100% |
Saturated Fat20g100% |
Trans Fat0.5g |
Cholesterol160mg53% |
Sodium1080mg45% |
Potassium1020mg29% |
Protein53g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A20% |
Vitamin C30% |
Calcium30% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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