Enchilada Stack Recipe | Yummly

Enchilada Stack

REAL MOM KITCHEN
8Ingredients
30Minutes
580Calories

Ingredients

US|METRIC
  • 1 pound ground beef
  • 1/4 cup chopped onion
  • 1 garlic clove (minced)
  • 8 ounces tomato sauce
  • 1/4 cup water
  • 2 teaspoons chili powder
  • 4 corn tortillas (6 inches)
  • 2 cups shredded cheddar cheese
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    NutritionView More

    580Calories
    Sodium28% DV680mg
    Fat58% DV38g
    Protein76% DV39g
    Carbs7% DV21g
    Fiber16% DV4g
    Calories580Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat19g95%
    Trans Fat1g
    Cholesterol140mg47%
    Sodium680mg28%
    Potassium660mg19%
    Protein39g76%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A25%
    Vitamin C6%
    Calcium45%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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