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Ingredients
US|METRIC
3 SERVINGS
- 10 lb. ducks (Long Island)
- 1 1/2 Tbsp. whole black peppercorns
- 12 whole cloves
- 4 bay leaves
- 3 juniper berries
- 1 Tbsp. dried thyme
- 2 Tbsp. light brown sugar
- 3 Tbsp. gin (good, or brandy)
- 2 garlic cloves
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