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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 2 onions (sliced)
- 2 Tbsp. olive oil
- 6 potatoes (cleaned and thinly sliced)
- 1 cup water
- 1 1/2 cups cheese (grated)
- 2 Tbsp. fresh parsley (chopped)
- salt
- pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium520mg22% |
| Potassium1470mg42% |
| Protein18g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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