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Ingredients
US|METRIC
8 SERVINGS
- 1 flour (einkorn, double pie crust recipe, or all-purpose flour)
- 1 egg (beaten)
- 8 cups peaches (sliced, skin removed)
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/3 cup flour (all-purpose einkorn, 1.5 oz)
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 4 tsp. cornstarch
- 1 Tbsp. lemon juice
- 1 Tbsp. unsalted butter (cut into small cubes)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium10mg0% |
| Potassium320mg9% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars34g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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