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Ingredients
US|METRIC
4 SERVINGS
- 5 medium zucchini (about 400 grams, sliced)
- 2 tomatoes (chopped)
- 1 onion (medium, chopped)
- 1 vegetable bouillon cube
- 700 mL water
- 1 Tbsp. olive oil
- 1 Tbsp. tomato paste
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium870mg25% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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