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Egyptian Feta Cheese & Green Fava Beans
FOOD OF EGYPT6Ingredients
25Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 pods fava beans
- 10 oz. feta cheese
- 1 Tbsp. fresh dill (finely chopped)
- 3 Tbsp. extra-virgin olive oil
- 1 cucumber (small, seeded & chopped)
- 1 clove garlic (crushed and finely chopped)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium790mg33% |
| Potassium160mg5% |
| Protein11g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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