Eggs with Coriander and Serrano Chili Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Eggs with Coriander and Serrano Chili

MADELEINE COCINA
6Ingredients
30Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

Rise and Shine! If you are looking for a recipe that will wake you up in the morning this Eggs with Coriander and Serrano Chili recipe will surely do so. Packed with flavor and a chilli punch, this recipe will surely give you the a quick spike of energy. Try it and let us know your thoughts in the comments below. You can also leave this recipe a star rating. We hope you enjoy this Eggs with Coriander and Serrano Chili recipe!

Ingredients

US|METRIC
4 SERVINGS
  • 1 chile pepper (Serrano)
  • 10 coriander (leaves)
  • 1/3 cup water
  • salt
  • ground black pepper
  • 2 eggs
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Grill the chile pepper lightly and then add it to a food processor with the coriander leaves, water, and pinches of salt and pepper. Puree the mixture and set it aside.
    2. Add the eggs to a preheated skillet and scramble them.
    3. Add the sauce to the eggs and stir well.
    4. Cook until the liquid evaporates. Serve the eggs alone or on a corn tortilla.
    Discover more recipes from Madeleine Cocina

    Recipe Tags

    PlanShop