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Ingredients
US|METRIC
4 SERVINGS
- 2 eggplants (peeled and cut lengthwise)
- 1 Tbsp. olive oil
- 1 onion (medium, peeled and diced)
- 3 garlic cloves (peeled and minced)
- 1 lb. sausage casings (spicy or sweet turkey, removed)
- 2 cups crushed tomatoes
- 1/2 cup panko breadcrumbs
- salt
- pepper
- 1/2 cup shredded low-fat mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 4 fresh basil leaves (thinly sliced)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium460mg19% |
| Potassium1070mg31% |
| Protein9g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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