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Ingredients
US|METRIC
4 SERVINGS
- 2 eggplants (Large)
- 10 cherry tomatoes (cut in small pieces)
- 1 cup plain bread crumbs
- 2 cups parmigiano (Grated)
- 4 cloves chopped garlic (finely)
- fresh parsley (finely chopped)
- olive oil
- salt
- pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1190mg50% |
| Potassium860mg25% |
| Protein24g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber10g40% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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