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Ingredients
US|METRIC
4 SERVINGS
- 2 eggplants (medium sized)
- 1 bunch fresh basil (chopped)
- 1 cup cherry tomatoes (cut in half)
- 1 pkg. mozzarella balls (small)
- 1/4 cup extra virgin olive oil (+ 1 Tbsp)
- 1/3 cup balsamic vinegar
- 1 Tbsp. chopped garlic
- 1 Tbsp. chili flakes (Red Pepper)
- salt
- pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium560mg23% |
| Potassium870mg25% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber10g40% |
| Sugars11g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium35% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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