Eggless Upside Down Plum Cake Recipe | Yummly

Eggless Upside Down Plum Cake

SECONDRECIPE
9Ingredients
60Minutes
530Calories

Ingredients

US|METRIC
  • 3/4 cup condensed milk
  • 1 cup plain flour (self-raising)
  • 1/4 cup flour (wholemeal self-raising, replace with 1/3 cup self-raising plain flour)
  • 1/4 cup butter
  • 2 teaspoons vanilla essence
  • 2 tablespoons brown sugar
  • 2 tablespoons milk
  • 1/4 cup brown sugar (for glaze)
  • 350 grams plums (Satsuma, or any variety of plums with red flesh.)
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    NutritionView More

    530Calories
    Sodium7% DV170mg
    Fat26% DV17g
    Protein20% DV10g
    Carbs28% DV84g
    Fiber8% DV2g
    Calories530Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol50mg17%
    Sodium170mg7%
    Potassium430mg12%
    Protein10g20%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber2g8%
    Sugars53g106%
    Vitamin A15%
    Vitamin C20%
    Calcium20%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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