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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup whole milk (cold)
- 1 1/2 tsp. lemon juice (freshly squeezed)
- 1 clove garlic
- 1/4 tsp. ground white pepper
- 3/4 cup oil (I used a mix of half extra-virgin olive oil and colza oil)
- 3/4 cup chervil leaves (picked)
- 1/2 tsp. sea salt
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium310mg13% |
| Potassium300mg9% |
| Protein2g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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