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Egg and Potato Breakfast Skillet
HEALTHNUT NUTRITION14Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
6 SERVINGS
- 5 yellow potatoes (medium, washed, chopped and cubed)
- 6 eggs
- 1 green bell pepper (chopped)
- 1 brown onion (medium, chopped)
- 2 cups fresh spinach
- 1 cup cremini mushrooms (diced)
- 2 garlic cloves (minced)
- 1/4 cup salsa
- 1 green onion (sliced)
- 2 Tbsp. olive oil
- 1 tsp. herb (and garlic seasoning)
- 1/4 tsp. paprika
- 1/2 tsp. sea salt
- 1/4 tsp. black pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium360mg15% |
| Potassium1100mg31% |
| Protein14g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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