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10Ingredients
75Minutes
830Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. bacon (coarsely chopped, or bulk pork sausage)
- 6 slices french bread
- 2 Tbsp. butter (softened)
- 1 cup co-jack (shredded, colby, or American cheese, 4 ounces)
- 6 eggs (lightly beaten)
- 1 1/2 cups whipping cream (half-and-half, light cream, or whole milk)
- 1 tsp. dry mustard
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- parsley (Snipped fresh Italian, flat-leaf, optional)
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Directions
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium1490mg62% |
| Potassium370mg11% |
| Protein29g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
charleneb 4 years ago
Delicious. Used turkey sausage and small amount of bacon to cut down on sodium.
Will definitely make again.