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Egg Scramble with Potatoes, Bacon and Onion or Amana HoppelPoppel
THIS IS HOW I COOK9Ingredients
40Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs
- 2 Tbsp. milk
- 2 Tbsp. fresh parsley (minced)
- salt
- pepper
- 6 slices bacon
- 1 inch german sausage
- 1 onion (large, cut into large dice)
- 3/4 lb. red potatoes (small waxy, boiled until tender, then cut into 1/4" slices)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium560mg23% |
| Potassium570mg16% |
| Protein13g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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