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Ingrid Marsh: "Delicious! Even my picky daughter loved it" Read More
9Ingredients
10Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tuna fish (5 oz in can, water-packed & drained)
- 4 Tbsp. mayonnaise
- 3 boiled eggs (chopped)
- 1 shallot (small, / red onion, minced)
- 1 Tbsp. lemon juice (from 1/2 lemon)
- 2 Tbsp. pickle relish (optional)
- 1/2 tsp. garlic powder
- 1/2 tsp. adobo seasoning (or other savory spices)
- 1 rib celery (diced small, optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium310mg13% |
| Potassium670mg19% |
| Protein52g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A100% |
| Vitamin C8% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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